Eihei Dogen watching the moon at the Hokyo-ji Monastery, Japan, ca 1250. Patriarch Dogen is the author of the “Teno Kyokun” often translated as “Instructions to a Zen Cook.” The following is an...
“If the six tastes are not suitable and if the food lacks the three virtues, the tenzo’s offering to the assembly is not complete.” Eihei Dogen (1200-1253), Teno Kyokun (How to Cook Your Life: From the Zen Kitchen to...
Eihei Dogen watching the moon at the Hokyo-ji Monastery, Japan, ca 1250. The Sansui Kyo, sometimes referred to as the Mountains and Waters Sutra is a short essay by the 13th century Zen Master Eihei Dogen (1200-1253)...
Some of you have heard my story that one of my first serious contacts with Buddhism came through a book by the thirteenth century Zen master Eihei Dogen, the founder of the Japanese Soto Zen Sect. It was a book I picked...