A Blog offered by Zhaxi Zhuoma Rinpoche
A Blog offered by Zhaxi Zhuoma Rinpoche
A Blog offered by Zhaxi Zhuoma Rinpoche

Category - Food

EventsFood

Sweet Potato and Kale Soup

This was the main offering for our Thanksgiving Brunch this year. It was served with Fried Rice with Egg, Gochujang and Maple Syrup Glazed Roasted Brussels Sprouts, raw Cranberry-Orange-Date Relish and traditional...

November 28, 2023
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125 views
3 min read
Food

Cranberry-Orange-Date Relish

This is the best cranberry relish I have found. No cooking, easy. Makes about eight generous servings and freezes well. INGREDIENTS: 12 oz Raw cranberries1 Navel orange1/4 Cup Vegan sugar or datesOPTIONAL: chopped...

November 28, 2023
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106 views
1 min read
Food

Seasoned Tofu Stir Fry with Leeks and Ginger

Tofu with Leeks & Ginger. It was still raining and we are warned to not go on highways if we don’t need to. I need groceries, but I found some aging leeks in the back of the fridge and thought I would make this...

January 17, 2023
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210 views
2 min read
FoodGarden

Carrot-Leek Miso Soup

Carrot-Leek Miso Soup. Another winter comfort soup to warm you on a rainy day. This one I started last night in my crock pot anticipating we might not have power and that was the case. We had just started the Mahakaruna...

January 8, 2023
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269 views
3 min read
EventsFoodRetreats

Eight Treasure (Laba) Congee

We celebrate the year-end retreat around Rohatsu, the Japanese term for the day of Shakyamuni Buddha’s Enlightenment. In Japan they use the Gregorian Calendar and celebrate the day on the eighth day of December, but we...

December 30, 2022
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75 views
3 min read
Food

Buffalo Yogurt & Treacle

I saw a video last week that reminded me of a dish we were served in Sri Lanka a few years ago that was delicious. The video showed how treacle or coconut syrup is made. We had seen the tappers scurry among the tops of...

November 28, 2022
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70 views
1 min read