Manjurshri Bodhisattva stands guard over the Chinese edition of ‘Expounding the Absolute Truth Through the Heart Sutra’ on the altar in the Buddha Hall at the Holy Vajrasana Temple. On August 24, 2024 we...
Korean Cheese Corn. This is a gooey, corny, cheesy, sweet-savory side dish that may be served as an appetizer in Korean restaurants. It can also be enjoyed at breakfast or any meal. It’s an easy quick dish that...
We finished the entire LFBCS course DCB22 with Lesson 14 and our study of the meaning of the terms suffering and adversity and the nature of the ten kinds of suffering. You should read or listen to these teachings to...
H.H. Dorje Chang Buddha III. , Washington D.c., January 19, 2012. This Learning from Buddha College & Seminary course is an official English translation released in 2022 of a recent Dharma Discourse given by H.H...
Expounding the Absolute Truth through the Heart Sutra was presented to the Grand Dharma Assembly held in Hong Kong in March 2014. Long Hui Fa Shi and I were interviewed concerning the miraculous events related to this...
Jizo statue at Japanese Temple. Ten years ago, I asked H.H. Dorje Chang Buddha III about what I should do to help a student who had just miscarried a baby. He very compassionately gave me the advice that is conveyed in...
Photo of Jizo Painting by Giselle Potter The following article by Angela Elson is from The New York Times, January 5, 2017. When we lived in Japan, my husband took me on a date to a cemetery. In his defense, it was a...
Ven. Lodru Rinpoche. At our ZOOM class today, we discussed the bardo and I mentioned this article, so I am reposting it FYI. In April 2023 I attended an on-line teaching on Five Element Calm-Abiding Practice and Five...
Summer Squash-Korean Radish-Cucumber Muchim. This is considered a dressed or seasoned salad (muchim) in Korean and can be made with different vegetables or fruit. The one shown here is composed of smashed Persian...