We started Lesson 15 of Learning from Buddha College & Seminary course DCB23 with an introduction to World-Honored Shakyamuni Buddha’s top disciple Sariputra–the meaning of his name, his remarkable...
There were eight principal traditions which ‘transported’ the Buddhist teachings from India to Tibet. Some became the major schools or sects of Tibet that we know today while others were assimilated into many of these...
Japanese Rice Balls. My dear Japanese friends Leo and Naomi, whom I met when we all lived in the German Village district of Columbus, Ohio in the sixties introduced me to the joy of Japanese Rice Balls. I remember...
Manjurshri Bodhisattva stands guard over the Chinese edition of ‘Expounding the Absolute Truth Through the Heart Sutra’ on the altar in the Buddha Hall at the Holy Vajrasana Temple. On August 24, 2024 we...
Korean Cheese Corn. This is a gooey, corny, cheesy, sweet-savory side dish that may be served as an appetizer in Korean restaurants. It can also be enjoyed at breakfast or any meal. It’s an easy quick dish that...
We finished the entire LFBCS course DCB22 with Lesson 14 and our study of the meaning of the terms suffering and adversity and the nature of the ten kinds of suffering. You should read or listen to these teachings to...
H.H. Dorje Chang Buddha III. , Washington D.c., January 19, 2012. This Learning from Buddha College & Seminary course is an official English translation released in 2022 of a recent Dharma Discourse given by H.H...
Expounding the Absolute Truth through the Heart Sutra was presented to the Grand Dharma Assembly held in Hong Kong in March 2014. Long Hui Fa Shi and I were interviewed concerning the miraculous events related to this...